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National Certificate in Hospitality (Operations Supervision) Level 4
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National Certificate in Hospitality (Operations Supervision) Level 4

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National Certificate in Hospitality (Operations Supervision) Level 4

The National Certificate in Hospitality (Operations Supervision) will enable you to be the complete Hospitality Professional.

This qualification will enable you to be employed around the world in this exciting industry. Currently the Hospitality industry provides unlimited job opportunities
within Hotels, Cruise Ships, Resorts, Nightclubs, Restaurants and Bars.

The year long National Certificate in Hospitality (Operations Supervision) Level 4 covers all aspects of Hospitality Operations Supervision including:

Accounting, Sales and Marketing /br�
Human Resource Supervision
Food and Beverage Supervision
Liquor Licensing
Bar, Cocktail, Coffee, Wine and Beer Service
General Bar and Restaurant Supervision
The course also includes field trips to some of the top hotels, bars, restaurants, cafes and breweries in New Zealand where you get to see for yourself some of the behind the scenes action that it takes to make yourself a success in this fast paced industry.

Course Highlights

Learn all your skills in a licensed bar & restaurant environment
Practical hands on training
Use real commercial equipment
Tutors are experienced hospitality industry managers and owners themselves
Gain work experience while you train
Comprehensive course manual supplied
Great employment opportunities upon completion
Bar, wine, coffee and hospitality management skills covered in the one course
Qualifications Gained

National Certificate in Hospitality (Operations Supervision) �Level 4
National Certificate in Hospitality (Food and Beverage) �Level 3
Food Safety Certificate
Bar Managers Certificate

A Classroom course provided by The Professional Bar and Restaurant School in Auckland, Wellington, Rajasthan, New Zealand

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