Training Resources for:
PBRS Diploma in Hospitality Mangement Level 5 (NZQA)
Total 1 record(s) available.
PBRS Diploma in Hospitality Mangement Level 5 (NZQA) Food and Beverage Management
Supply Chain Management
Accommodation Management
Cocktail, Coffee, Wine and Beer Service
Human Resource Management
Commercial Kitchen Management
General Bar and Restaurant Management
Small Business Management
Hotel Management
Accounting, Sales and Marketing
The course also includes field trips to some of the top hotels, bars, restaurants, cafes and breweries in New Zealand where you get to see for yourself some of the behind the scenes action that it takes to make yourself a success in this fast paced industry.
Course Highlights
Learn what skills are needed in a licensed Bar & Restaurant Environment
Practical First Aid
Practical hands on training
Use real commercial equipment
Tutors are highly experienced Hospitality Owners and Managers
Gain work experience while you train
Comprehensive course manual supplied
Great employment opportunities upon completion
Fast track your advancement to management with NZQA Qualifications
Qualifications Gained
PBRS Diploma in Hospitality Management �Level 5
National Certificate in Hospitality (Operations Supervision) �Level 4
National Certificate in Hospitality (Food and Beverage) �Level 3
Food Safety Certificate
Bar Managers Certificate
A Classroom course provided by The Professional Bar and Restaurant School in Auckland Central, Auckland, New Zealand
Pages:- 1
[ Online / Live ] [ Corporate Training ] [ Locations ] [ Schools ] [ Job Seekers ]
Tips:
Schools can use this unlimited free web marketing service by submitting their course descriptions and school introductions. Two outbound links will be granted to each posting.
|
|
|
