Pastry Techniques

The French Culinary Institute, Inc.
New York City, New York, United States

Course Format: Classroom | E-learning | Virtual Class | Online | On-site | Blended | Self-paced

Course Description:

'' Do your fantasies involve chocolate? Does the mere mention of making exquisite cakes or elegant French desserts make you tingle? We know your type - and designed this incredible Pastry Techniques course specifically for you.
Guided by the same inspiring Chef-Instructors who teach our career students, you’ll train in small, high-energy classes that are hands-on and exciting. You’ll learn to handle a pastry bag with grace, as sophisticated techniques and high-level skills become second nature. And you’ll do it all at your own well-equipped workstation with the identical ingredients used in New York’s top bakeries and restaurants. This is the caliber of in-depth training you’d expect from The French Culinary Institute.
...''

Elements of this syllabus are subject to change.

Phone:(888) FCI-CHEF

School Address:

462 Broadway
New York, NY 10013-2618
USA

Jobs & Resumes: New York City
Houses & Roommates: New York City
Travel Agencies: New York City

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