Training Course:Decorating with ChocolateSchool/Trainer:The French Culinary Institute, Inc.
New York City, New York, United States
Course Format: Classroom | E-learning | Virtual Class | Online | On-site | Blended | Self-paced
Course Description:
'' Set free your inner artist. Learn the imaginative art of Decorating with Chocolate and create your own spectacular chocolate display piece.
Decorating with Chocolate, a 15-hour, 3-day program is designed for people who wish to explore their creative possibilities. Discover the art of the chocolatier and gain a fascinating insight into how real chocolate is made. Experience the pleasure of making your own chocolate truffles; learn the decorative techniques of coloring with cocoa butter, molding and pouring chocolate for showpiece bases and the proper techniques for making a flavored ganache.
Working in the same kitchens used for our career courses Decorating with Chocolate offers superb training and a fascinating opportunity to gain hands on experience in making exquisite chocolate displays.
Decorating with Chocolate is a hands-on chocolate making experience designed for the inquisitive and creative. Find out the special techniques for creating textures with chocolates, how to use chocolate as ‘glue,�decorating methods such as brushing, rubbing out, piping and sponging.
Experience the creative pleasure of making your own chocolate statement that will wow them with your ingenious skills!
As a result of taking Decorating with Chocolate, you will acquire the following skills:
Using a tempering machine for consistent results
Molding and pouring chocolate for bases for showpieces
Decorating techniques for cut outs and molds
Decorating techniques for brushing, rubbing out, piping, and sponging molds.
Creating textures with chocolates
Coloring chocolates with cocoa butter colors
Using chocolate to ‘glue�pieces together
Techniques for spraying chocolate
Technique and procedure for making a flavored ganache
Technique and procedure for making truffles
...''
Elements of this syllabus are subject to change.
Please go to the school's official website for training price and schedule:
http://www.frenchculinary.com/
Phone:(888) FCI-CHEF
School Address:
462 Broadway
New York, NY 10013-2618
USA
Jobs & Resumes: New York City
Houses & Roommates: New York City
Travel Agencies: New York City
Search other schools for Decorating with Chocolate training resources.
Other training courses offered by The French Culinary Institute, Inc.:
Classic Culinary Arts
Classic Pastry Arts
The Art of International Bread Baking
Culinary Techniques + Advanced Culinary Techniques
Charcuterie, Pâtés & More
Essentials of Fine Cooking
Pastry Techniques
Chocolate Truffles, Bonbons & More
Fondant & Royal Icing
Sugar Paste Flowers
Artisanal Bread Baking
Whole Grain & Flat Breads
Restaurant Management
Fundamentals of Wine
Sous Vide Intensive
Magic Potions: Hydrocolloids
Harold McGee Lecture
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