Training Course:Food and Beverage ControlsSchool/Trainer:Professional Development Institute of Tourism Correspondence School
Parksville, British Columbia, Canada
Course Format: Classroom | E-learning | Virtual Class | Online | On-site | Blended | Self-paced
Course Description:
'' Helps your employees take charge of the complexities of controlling food, beverages, labour, and sales income. Covers standards determination, the operating budget, and income/cost control, as well as control systems, the basics of computers, and computer applications in planning and control functions. ...''
Elements of this syllabus are subject to change.
Please go to the school's official website for training price and schedule:
http://www.pdit.ca/
Phone:250-752-2022
School Address:
Professional Development Institute of Tourism Correspondence School
1572 Admiral Tryon Blvd
Parksville, British Columbia, CANADA, V9P-1Y2
Jobs & Resumes: Parksville
Houses & Roommates: Parksville
Search other schools for Food and Beverage Controls training resources.
Other training courses offered by Professional Development Institute of Tourism Correspondence School:
HOSPITALITY OPERATIONS
Managing Front Office Operations
Hospitality Purchasing Management
Hospitality Industry Computer Systems
FOOD AND BEVERAGE MANAGEMENT
Quality Sanitation Management
Food and Beverage Service
Bar and Beverage Management
Food Production Principals
Facilities Management
MARKETING and SALES MANAGEMENT
Tourism & the Hospitality Industry
Hospitality Sales & Marketing
Convention Management & Service
ROOM DIVISION MANAGEMENT
Human Resources Management
Notice: The course description on this page was captured from the Internet as historical reference or submitted by visitors. It was archived statically and not updated from day to day.
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