Training Course:Food Service ManagementSchool/Trainer:Globe University and Minnesota School of Business
Minneapolis, Plymouth, Rochester, Minnesota, United States
Course Format: Classroom | E-learning | Virtual Class | Online | On-site | Blended | Self-paced
Course Description:
'' Students learn aspects of operating a restaurant business. Critical factors include site selection, menu engineering and development, sanitation management and human resources. There is a special emphasis on how marketing and accounting affect the success of a food service business. ...''
Elements of this syllabus are subject to change.
Please go to the school's official website for training price and schedule:
http://www.msbcollege.edu/
Phone:877-455-3697, 763-476-2000, 888-662-8772F
School Address:
IDS Center on the Nicollet Mall
80 South 8th Street
Minneapolis, Minnesota, USA 55402
1455 County Road 101 North
Plymouth, Minnesota, USA 55447
2521 Pennington Drive Northwest
Rochester, Minnesota, USA 55901
Jobs & Resumes: Minneapolis, Plymouth, Rochester
Houses & Roommates: Minneapolis, Plymouth, Rochester
Travel Agencies: Rochester
Search other schools for Food Service Management training resources.
Other training courses offered by Globe University and Minnesota School of Business:
Business Ethics and Law
Marketing Management
Human Resources Management
Strategic Management
Hospitality Service Strategies
Hospitality Management Basics
Casino Management
Veterinary Office Procedures
Medical Office Procedures
Criminal Justice
Juvenile Justice
Security: Private, Local, State and Federal
Corrections
Behavioral Science and Protective Services
Legal Terminology
Notice: The course description on this page was captured from the Internet as historical reference or submitted by visitors. It was archived statically and not updated from day to day.
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