Training Course:Graduate Diploma of AccountingSchool/Trainer:James Cook University
Brisbane, Cairns, Townsville, NSW, Australia
Course Format: Classroom | E-learning | Virtual Class | Online/Live | On-site/In-house | Blended | Self-paced
Course Description:
'' This Diploma provides a ‘conversion�course for non-accounting graduates. Students who successfully complete the Graduate Diploma of Accounting and who wish to pursue their studies in accounting will be granted advanced standing toward the following:
Master of Professional Accounting
Master of Professional Accounting (Advanced)
Master of Professional Accounting �Master of Business Administration
Students are required to complete a minimum of 24 credit points (eight subjects) from the following:
CO5103:03 Strategic Financial and Resource Management
CO5109:03 Corporate Finance
CO5111:03 Business Information Systems
CO5117:03 Introduction to Accounting
CO5118:03 Auditing and Assurance Services
CO5119:03 Business Law
CO5120:03 Taxation Law
CO5121:03 Law of Business Organisations
CO5122:03 Accounting for Corporations
CO5123:03 Advanced Issues in Accounting
EC5103:03 Business Economics
EC5203:03 Statistics for Business
...''
Elements of this syllabus are subject to change.
Please go to the school's official website for training price and schedule:
http://www.jcu.edu.au/
Phone:(07) 4781 4942
School Address/Venue(s):
James Cook University
Townsville QLD 4811
AUSTRALIA
Jobs & Resumes: Brisbane, Cairns, Townsville
Houses & Roommates: Brisbane, Cairns, Townsville
Travel Agencies: Brisbane, Cairns, Townsville
Search other schools for Graduate Diploma of Accounting training resources.
Other training courses offered by James Cook University:
Diploma of Business
Graduate Certificate of Accounting
Graduate Certificate of Business Administration
Graduate Diploma of Business Administration
MBA
Master of Information Technology
Master of Economics
Master of Professional Accounting
Diploma of Information Technology
Graduate Certificate of Information Technology (E-Business)
Notice: The course description on this page was captured from the Internet as historical reference or submitted by visitors. It was archived statically and not updated from day to day.
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