Training Course:Hospitality/Hotel Management CertificateSchool/Trainer:Royal Canadian Institute of Technology
Surrey, Vancouver, British Columbia, Canada
Course Format: Classroom | E-learning | Virtual Class | Online/Live | On-site/In-house | Blended | Self-paced
Course Description:
'' This three month certificate program will provide you with special training in the hospitality/hotel area, develop quick and effective decision-making skills and enhance your human relations ability. The primary objective of this program is to prepare students initially for entry level positions in the hospitality/hotel industry. You will also develop a keen understanding of the skills necessary to be part of the team running a successful hotel or other hospitality establishments. The Hospitality/Hotel Management program will develop your understanding of both front deskand back office procedures and other essential behind-the-scenes operations. This program also satisfies the growing demand in the area; it offers a short but intensive training in the hospitality/hotel industry. This certificate program will help you get there by providing you with the skills and knowledge for the hotel industry, and prepares graduates for employment in positions within BC, Canada, USA and internationally.
Program Objectives:
The main objective of this program is to train students and help them to develop professional skills in hospitality and hotel management. Each graduate is supposed to develop the necessary skills to enter into the workforce successfully and to make a career in this area in the long run.
Learning Outcomes:
Learning outcomes to be achieved by students upon the completion of this program:
Reflect on the knowledge and skills acquired, differentiating between the many roles and responsibilities of an assistant manager within a range of hospitality/hotel environment.
Demonstrate an understanding and awareness of the cross-cultural and ethical issues in the management of hospitality organizations.
Use effectively the full range of common skills developed during the program.
Apply and reflect on knowledge and skills acquired through classes.
Apply the acquired skills to administrative tasks in hotel departments
Work with solid work ethics, good inter-personal communications, cultural awareness, and teamwork
A forward looking, critical and analytical approach to service management problems.
Demonstrate leadership responsibilities, management skills and decision-making capabilities;
Use computer based applications and acquired computer skills in a variety of situations to extend business and personal capabilities;
...''
Elements of this syllabus are subject to change.
Please go to the school's official website for training price and schedule:
http://rcit.edu/
Phone:604-879-5676
School Address/Venue(s):
Royal Canadian Institute of Technology
508 Kingsway
Vancouver, BC
CANADA V5T 3J9
Jobs & Resumes: Surrey, Vancouver
Houses & Roommates: Surrey, Vancouver
Travel Agencies: Surrey, Vancouver
Search other schools for Hospitality/Hotel Management Certificate training resources.
Other training courses offered by Royal Canadian Institute of Technology:
Hospitality
Computer Applications in Hospitality and Tourism Industry
Front Office Operations/Accommodation
Housekeeping Operations/Accommodation
Management of Food and Beverage Operations/Food Operations Management
Business Communication
Customer Service
Notice: The course description on this page was captured from the Internet as historical reference or submitted by visitors. It was archived statically and not updated from day to day.
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