Training Course:Certificate of HACCP-Food Safety and QualitySchool/Trainer:Pharmaceutical Science College of Canada Toronto, Ontario, Canada
Course Format: Classroom | E-learning | Virtual Class | Online/Live | On-site/In-house | Blended | Self-paced
Course Description:
'' This program will provide students Knowledge of Regulatory Affairs & Labelling, nutritional analysis for both CFIA and USDA, GMP, SOP, GLP, various food processing technology. Students will also learn the basic knowledge of food chemistry, food analysis, food microbiology, food development. All the students can practice in the lab to get hands-on knowledge of general methods of chemical, physical tests such as moisture, color, fat, ash, protein, etc. After studying this course you do not only have theory but also have practical knowledge.
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Elements of this syllabus are subject to change.
Please go to the school's official website for training price and schedule:
http://www.pscccanada.ca/
Phone:+1 416 821 4876 / 647 996 5876
School Address/Venue(s):
505 Consumers Road, Suite 500 Toronto, ON Canada M2J 4V8
Jobs & Resumes: Toronto Houses & Roommates: Toronto Travel Agencies: Toronto
Search other schools for Certificate of HACCP-Food Safety and Quality training resources.
Other training courses offered by Pharmaceutical Science College of Canada:
Pharmaceutical Quality Control & Quality Assurance Diploma
Quality Assurance and Regulatory Affairs Diploma
Personal Support Worker
Diploma of Pharmaceutical Quality Control
Manufacturing of Pharmaceutical Dosage forms
Certificate of HPLC
Method Development & Validation
Calibration of Pharmaceutical Laboratory Instrument
Certificate of GMP&GLP
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