Training Course:Cooking BasicsSchool/Trainer:Holmesglen Institute of TAFE Melbourne, Victoria, Australia
Course Format: Classroom | E-learning | Virtual Class | Online | On-site | Blended | Self-paced
Course Description:
'' Gain confidence in the kitchen and master the basics of cooking in no time. Classes consist of progressive demonstrations and student participation in preparing and cooking foods such as soups, meats, fruit, vegetables, cakes, pastries and desserts. Samples of food are eaten in class and include all ingredients. Recipes and class notes are provided.
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Please go to the school's official website for training price and schedule:
http://www.holmesglen.vic.edu.au/
Phone:+61 03 9564 1555
School Address:
Chadstone Campus Batesford Road Holmesglen Victoria Australia 3148
Moorabbin Campus 488 South Road Moorabbin Victoria Australia 3189
Waverley Campus 585 Waverley Road Glen Waverley Victoria Australia 3150
Jobs & Resumes: Melbourne Houses & Roommates: Melbourne Travel Agencies: Melbourne
Search other schools for Cooking Basics training resources.
Other training courses offered by Holmesglen Institute of TAFE:
Wall & Floor Tiling
Welding
Cabinet Making
Power Tools - Safe Handling
Wood Turning Workshop
Box Making
Woodwork
Asian Curries
Cake Decorating - Advanced
Cake Decorating - Novelty Cakes
Cooking For Children
Cup Cake Decorating Workshop
Gourmet Dinner Party Meals
Italian Long Lunch
Japanese Cooking
Sushi Making
Thai Cooking
Vegetarian Cooking
Learn to prepare delicious, nutritious, balanced, meals using a variety of health supportive wholefoods including wholegrains, beans, sea vegetables, condiments, essential oils and natural sweeteners.
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