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Training Course:

Food And Beverage Management (Certificate)

School/Trainer:

Centre for Continuing Education, Concordia University
Montreal, Quebec, Canada

Course Format: Classroom | E-learning | Virtual Class | Online | On-site | Blended | Self-paced

Course Description:

'' This certificate specializes in courses that relate to the food and beverage departments of a hotel, as well as, independent restaurants, bistros, coffee shops, bars and nightclubs. This program will teach the basics in food and beverage organization, from the kitchen to the actual service. It will also teach the student to maximize profits by controlling costs in purchasing items, staff scheduling and food preparation. It will give the student insight into operating a restaurant and bar and help those that wish to enter into a management position within a food and beverage outlet.

...''

Please go to the school's official website for training price and schedule:
http://www.concordia.ca
http://sarno.concordia.ca

Phone:514-848-3600

School Address:

Centre for Continuing Education
La Tour du Faubourg
1600 Saint-Catherine Street West
Montreal, Quebec
H3H 2S7


Jobs & Resumes: Montreal
Houses & Roommates: Montreal
Travel Agencies: Montreal

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Other training courses offered by Centre for Continuing Education, Concordia University:

English Grammar
English Proficiency Tests (Ept) Prep.
English Pronunciation
English Writing Workshop
Finance And Globalization
COST AND MANAGERIAL ACCOUNTING
INTERNATIONAL FINANCE
GLOBALIZATION AND CROSS-CULTURAL MANAGEMENT
INTERNATIONAL TRADE
Financial Management
KITCHEN MANAGEMENT AND MENU DEVELOPMENT
RESTAURANT AND BAR MANAGEMENT
PURCHASING AND COST CONTROL IN THE HOSPITALITY INDUSTRY
French Conversation
French Grammar
French Written Communication
General Business Studies
RECRUITMENT
HUMAN RESOURCES MANAGEMENT


Notice: The course description on this page was captured from the Internet as historical reference or submitted by visitors. It was archived statically and not updated from day to day.
 


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