Training Course:Low Fat LunchesSchool/Trainer:TAFE Tasmania
Hobart, TAS, Australia
Course Format: Classroom | E-learning | Virtual Class | Online | On-site | Blended | Self-paced
Course Description:
'' Dates for these courses are not pre-set. Courses run on-demand. Short courses can be designed to meet industry specific needs as required on or off-the-job.
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Please go to the school's official website for training price and schedule:
http://www.tafe.tas.edu.au/
Phone:1300 655 307
School Address:
Institute of TAFE Tasmania,
GPO Box 2015, Hobart TAS 7001
Australia
Jobs & Resumes: Hobart
Houses & Roommates: Hobart
Search other schools for Low Fat Lunches training resources.
Other training courses offered by TAFE Tasmania:
Bottle Shop Operations
Bar Bistro
Food and Beverage
Safe Food Handling
Wine Evaluation for Cooks and Food related Induistry Personnel
Basic Knife Skills
Design Menus to Meet Market Needs
Fish and Shellfish
Hot and Cold Desserts
Kitchen Management
Nutrition Workshops
Plan the Catering for an Event or Function
Prepare & Model Marzipan
Prepare and Display Petit Fours
Prepare and Produce Cakes
Appetisers, Salads and Sandwiches
Curry Paste and Powder for Asian Cuisine
Sauces, Dips & Accompaniments for Asian Cuisines
Stocks, Soups and Sauces
Notice: The course description on this page was captured from the Internet as historical reference or submitted by visitors. It was archived statically and not updated from day to day.
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