Training Course:Management of Food & Beverage OperationsSchool/Trainer:Canadian College
Vancouver, BC, Canada
Course Format: Classroom | E-learning | Virtual Class | Online | On-site | Blended | Self-paced
Course Description:
'' This course will give students a basic understanding of the management process in food and beverage operations. All aspects of food and beverage operations are covered, including organization, marketing, menus, costs and pricing, production, service, safety, and finances. ...''
Please go to the school's official website for training price and schedule:
http://www.canadiancollege.com/
Phone:604.688.9366
School Address:
#200-1050 Alberni St. Vancouver, BC, V6E 1A3, Canada
Jobs & Resumes: Vancouver
Houses & Roommates: Vancouver
Travel Agencies: Vancouver
Search other schools for Management of Food & Beverage Operations training resources.
Other training courses offered by Canadian College:
Principles of Management
Microeconomics for Business
Organizational Behavior
Business Communication
Marketing Principles
Computer Concepts
Destination Management & Marketing
Global Entrepreneurship
Human Resource Management
Supervisory Skills
Consumer Behavior
Food Safety
Supervision in the Hospitality Industry
International Marketing
International Trade Management
International Trade Research
Career Preparation & PLA Portfolio
Managing Front Office Operations
Service Management
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