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Total 242 program(s)/course(s) available.
Food Fermentation Food fermentations by microorganisms play central roles in the processing and preservation of foodstuffs. The typical flavor and other sensory characteristics of fermented foods depend on the formation of specific fermentation products. This course covers the study of microorganisms responsible for fermentation, the biochemistry of microbial fermentations and the industrial aspects of the ferme......
Food AdditivesThis course consists of two lectures and one laboratory session per week. The course will present the principles and discuss various aspects of food additive utilization. It will train students on how to use analytical techniques to distinguish between “natural�and “artificial�additives. Regulation and approval of additives for use in foods will be covered.
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Beverage ManufacturingThis course covers chemistry and technology of beverages and drinks with respect to beverage chemistry, processing, preservation and quality control. Characteristics of raw materials and the relationship of end product characteristics to product formulation, processing and storage will be addressed. Emphasis will be placed upon the safety of products and maintaining or enhancing their health nu......
Food Safety AssuranceThis course prepares students to participate in food safety monitoring and maintenance in various food industry and governmental health inspection sectors. The course encompasses topics on food-associated hazards and approaches to ensure food safety. In addition to lectures, the course will involve problem-based learning, class discussions and hands-on training on the application of food safety......
Applied Food MicrobiologyThis course consists of two lectures and one laboratory session per week. It is designed to train students on different aspects of food microbiology. It focuses on the biology and practical aspects of both pathogenic microorganisms and useful industrial bacteria associated with foodstuffs. The course also considers topics on food preservation regimes and laboratory methods for the detection of ......
Archaeological ChemistryEnvironmental degradation, chemical and physical agents of deterioration. Corrosion of metals, methods of preservation of antiquities and general methods of treatment. Conservation of stone. Study of porous solids. Introduction to Mercury porosimetry....
Clinical ChemistryPrinciples of laboratory techniques: spectrophotometry, chromatography, mass spectrometry, radioisotopes, electrophoresis, immunochemical techniques, electrochemistry, point-of-care devices, and lab automation. Module 2: Chemometrics: statistical procedures, selection and interpretation of lab procedures, reference intervals, clinical decision limits, quality control and method evaluation. Modu......
ThermodynamicsGas laws, state variables and equations of state, energy and the first law, thermochemistry; entropy and the second and the third laws; spontaneity and equilibrium; phase equilibria....
Industrial ChemistryAn overview of major chemical industries, global and local production, major products and their production, selected from: metals petrochemicals, agrochemicals, dyes, pharmaceuticals, plastics, glass, ceramics and cements. Readings from chemical industry literature will also cover latest trends and products....
Analytical ChemistryIonic equilibria: solubility, activity and ionic strength. Gravimetry: nucleation and crystal growth, methodology, colloids. Acid-base, complexation, oxidation-reduction and precipitation equilibria and titrations. Introduction to separations in analytical chemistry....
General ChemistryChemical stoichiometry; atomic structure and periodicity; an overview of chemical bonding with a discussion of models and theories of covalent bonding; introduction to structure and chemistry of organic compounds; elementary nuclear chemistry....
Man and the EnvironmentChemistry of the environment. Principles of ecosystem structures, energy flow and elements cycles. Natural resources, Population and Development. Renewable energy. Pollution control and prevention: air pollution, global warming, the depletion of the ozone layer and water pollution. Hazardous substances. Solid waste and recycling. Pests and pest control. Sustainability....
Chemistry and SocietyNot for credit for Science, Engineering and Computer Science majors. Introduction to basic chemical principles; examples of chemistry in context of daily life and impact on society : nutrition, polymers, colors and pigments, drug development, energy storage, environmental pollution and control, agro chemicals and other related issues...
Construction and Building MaterialsRecent developments in the areas of concrete, highway materials and metals. Examples are concrete admixtures, light weight aggregates, polymers, prestressed concrete, soil stabilizers, bituminous materials and high strength low alloy steels. Advanced mechanics of components incorporating innovative materials. Environmental-friendly use of materials and recycling of solid waste....
Claims and Disputes in the Construction IndustryThe course provides an in-depth coverage of the litigious environment within the construction industry and outlines the appropriate techniques to handle such environment. Claims and disputes from both owners and contractors perspectives are covered. The course also outlines the use of techniques such as scheduling as mechanisms for the efficient resolution of claims....
Construction Leadership and Management SkillsSuccessful construction practices are impacted not only by the technical skills but also by the leadership and management personal skills of the project team. This course outlines indispensable leadership and management skills including time management, communication skills, capacity and team building as well as the ethical components in construction. International and local case studies are pr......
Highway FacilitiesAnalysis of factors in developing highway transportation facilities, traffic estimates and assignment, problems of highway geometric and design standards, planning and location principles, intersection design factors, structural design of pavement and highway maintenance.
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Solid and Hazardous Wastes EngineeringSolid wastes �Nature, generation and collection. Local and regional management strategies including recycling and recovery of useful products, landfilling, and incineration. . Hazardous wastes �Nature, generation and collection. Risk assessment. Management strategies including source reduction, treatment, recovery, landfilling, and incineration....
Design of Water Resources SystemsIntroduction to water resources engineering. Design of irrigation systems and canals. Hydraulic structures: types, functions, hydraulic design, environmental impact. Urban and rural drainage systems associated with public infrastructure projects: types, design considerations, and hydraulic design....
Environmental and Sanitary EngineeringWater quality. Material balance relationships and water pollution control. Water demand. Drinking water: collection, treatment, distribution and quality assurance. Domestic and industrial wastewater collection, treatment and disposal. Environmental Impact Assessment....
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