Training School:
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Total 117 program(s)/course(s) available.
Anatomy / Physiology / Terminology / Pharmacology An intensive study of the terminology concerning cells, tissues, organs, systems and the effects of normal aging on the body. The major body systems will be explored. This course enables students to describe and explain, at a basic level, the gross anatomy of the human body. The function of the body organs on the body system and the integration of these functions will be studied. Students will ......
Community Health CareAn intensive program designed to prepare you for such positions as Long-Term Care Aide (geriatric), Home Support Healthcare worker, Resident Care Attendant, Nurse’s Aid and Special Needs Assistant.
The excellent training provided by highly qualified instructors, and the experience acquired during the seven weeks of practicum will equip you with the knowledge and confidence for a career in C......
TESL - Teaching English as a Second Language DiplomaTEFL (sometimes also referred to as TESOL), means Teaching English as a Foreign Language and a TEFL certificate is the major qualification required to teach English abroad. Taking a TEFL certificate course provides the opportunity to travel and work around the world, to gain knowledge and experience of foreign cultures and languages and to embark upon a career in teaching.
The Vancouver Care......
Office AdministrationWith increasingly powerful desktop computers and office software, businesses are relying on a few key people to perform the multitude of administrative duties that previously required many clerical staff. These key administrators are highly organized and well trained in leading edge office automation technology.
The aim of the Office Administration Diploma Program is to provide you with a c......
International Trade ManagementThis course will help to manage international trade activities more effectively, with an eye to competitive advantage. Content coverage will include managing the export process, international business planning, the global economy and international companies, benchmarking the competition, managing for competitive advantage and managing cultural diversity, international innovation, assets and risk....
International Market Entry and DistributionThis course will help chart a course to international markets and negotiate any obstacle. It will cover defining strategic needs, barriers to entry, distribution issues, product representatives, finding the right partner, negotiating partner agreements, managing joint ventures and exit strategies....
International Trade LogisticsLogistics involve the steps taken to get your product to market. This course will teach the crucial interplay of the export team, documents, preparation and transportation in getting the goods from the seller to the buyer. Topic coverage includes: preparing a logistics plan, transportation management and analysis, order processing, shipment preparation, import and export process and documentati......
International Trade FinanceFinancing plays an essential role in international trade. This course provides examples of complex ventures and will show you how to secure financing for them. Topics covered include trade finance risk analysis and management, forms of financing, cash flow planning and official sources of trade finance....
Global EntrepreneurshipAs global trade barriers come down, Canadian companies must learn to compete internationally. This course introduces the fundamentals of international trade. Students will learn to apply the skills and knowledge needed to perform export/import readiness diagnostics and initiate a variety of export/import planning process for companies involved in international trade....
International Trade DiplomaNAFTA (North American Free Trade Agreement), APEC (Asia Pacific Economic Cooperation) & the new WTO (World Trade Organization) agreements are revolutionizing international trade and creating millions of new import and export trade opportunities. Responsive to standards and demands of industry for training in this field, Vancouver Career College has partnered with FITT (Forum for International T......
Facilities ManagementStudents will learn how to work effectively with facilities engineering and maintenance departments, including designing for food and beverage provisioning, telecommunications systems, and coordinating operations with renovation projects....
Human Resources ManagementStudents will learn the skills required by hospitality professionals on managing and retaining qualified employees. Some topics covered include: attracting and retaining productive employees, scheduling, training and job satisfaction, incorporating needs of people of different age groups and backgrounds, and handling labour relations and union issues....
International Hotel ManagementInternational tourism is one of the fastest growing segments of the hospitality industry and is requiring an increasing multi-cultural awareness on the part of hospitality industry managers and staff. This course focuses on the management operations, which have been most affected by this trend....
Tourism & the Hospitality IndustryModule will provide an overview of the entire food and lodging services industry. Career opportunities in the field and examining trends in the industry will be highlighted....
Hospitality Sales & MarketingStudents will be introduced to proven marketing strategies and examine how these strategies are successfully implemented in marketing the hospitality services of hotels, motels and resorts....
Food & Beverage ServicesStudents will be introduced to all aspects of food and beverage operations and will examine the efficiency of planning, management and delivery of services by dining halls, coffee shops, caterers, clubs and room service operations....
Basic Financial Accounting for HospitalityStudents will be introduced to basic fundamental accounting issues and procedures required in hotels, restaurants and clubs. Students will learn: the responsibility of a hospitality property�s accounting department, advantages and drawbacks of various types of income statements, and the role of inventory in calculating profit....
Hospitality SupervisionStudents will examine the role of the supervisor in lodging and food service operations, and will learn staff supervision skills techniques. Specific techniques for effective communication, increasing productivity and controlling labour costs are covered....
Hotel/Motel Security ManagementStudents will be prepared to meet the vital issues facing today�s hospitality industry pertaining especially to security issues. Students will learn about proven strategies that protect both employees and guests....
Hospitality Computer SystemsStudents will become familiar with the specialized computer applications used in the hospitality industry, with emphasis on reservations systems, property management systems, and food & beverage sector systems....
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Facts: We serve the schools and students around the world. Major visitors come from India, United States, United Kingdom, Canada, Australia, Philippines, Malaysia, Singapore and South Africa. |
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