Asian Cuisine: Ingredients and Techniques training school and course directory

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Asian Cuisine: Ingredients and Techniques

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Asian Cuisine: Ingredients and Techniques
Course Format: Classroom
School/Trainer: The Culinary Institute of America [All Courses]
Training Center(s)/Venue(s): Hyde Park, New York, United States
Jobs & Resumes: Hyde Park
Houses & Roommates: Hyde Park

Introduce your customers to the vibrant flavors of Asia. By expanding your knowledge of classic Asian dishes and cooking techniques, you’ll have the necessary skills and insight to expand your current menu offerings. During Asian Cuisine: Ingredients and Techniques, you will: Prepare a variety of dishes native to China, Korea, Japan, Vietnam, Thailand, Malaysia, and Singapore. Pr......

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