Latest 124 Training courses, certificate, diploma and degree programs: 

2014 Culinary Courses
at school(s) in Philippines or delivered online/live/on-site/by e-learning



Commercial Cooking (Certificate)


Antipolo City, Philippines

WORLD CITI COLLEGES ANTIPOLO CITY CAMPUS

The WCC School of International Hospitality Management (WCC SIHM) is a leading center in training professionals who value the wealth of nature and excel in promoting the tourism industry of the country. With courses and programs that emphasize hospitality which the Filipino is truly known for, excellent facilities and competent instructors, WCC-SIHM proves to be one of the best venues in enrich......

Baking / Pastry Production (Certificate)

The WCC School of International Hospitality Management (WCC SIHM) is a leading center in training professionals who value the wealth of nature and excel in promoting the tourism industry of the country. With courses and programs that emphasize hospitality which the Filipino is truly known for, excellent facilities and competent instructors, WCC-SIHM proves to be one of the best venues in enrich......




Commercial Cooking (Certificate)


Quezon City

WORLD CITI COLLEGES QUEZON CITY CAMPUS

The WCC School of International Hospitality Management (WCC SIHM) is a leading center in training professionals who value the wealth of nature and excel in promoting the tourism industry of the country. With courses and programs that emphasize hospitality which the Filipino is truly known for, excellent facilities and competent instructors, WCC-SIHM proves to be one of the best venues in enrich......

Baking / Pastry Production (Certificate)

The WCC School of International Hospitality Management (WCC SIHM) is a leading center in training professionals who value the wealth of nature and excel in promoting the tourism industry of the country. With courses and programs that emphasize hospitality which the Filipino is truly known for, excellent facilities and competent instructors, WCC-SIHM proves to be one of the best venues in enrich......

DIploma in Culinary Arts and Diploma in Culinary Entrepreneurship


Makati

American Hospitality Academy Philippines

Earn a Diploma in Culinary arts in 6 months or a Diploma in Culinary Entrepreneurship for 8-months...

CULINARY ARTS CERTIFICATE Workshop


Pasay City, Metro Manila

ST. THERESE INSTITUTE OF ARTS AND SCIENCES

GET A CHANCE TO EARN CULINARY ARTS CERTIFICATION IN 6 MONTHS ONLY Php 2,500.00 PER MONTH TUITION FEE WE OFFER THE LOWEST TUITION FEE BUT WE DON’T COMPROMISE QUALITY EDUCATION. RUNNING SCHEDULE AVAILABLE LIMITED STUDENT PER BATCH ONCE A WEEK MEETING PLS. CALL 710-4211 FOR RESERVATION. ...

Professional Cooking 2014


Texas Southern University

The food-service industry continues to expand with a wide variety of new restaurants opening every day. Learn the cooking and baking principles you need to begin your career in this exciting industry with our Professional Cooking course. Learn the basics for planning dishes and menus, selecting quality ingredients, and preparing and presenting food in exceptional ways. This course explores prof......

Professional Cooking 2014


Rio Salado College

Introductory principles and skills for professional cooking. Introduces organizational structure of kitchen staff in different types of kitchens. Includes basic principles of safety and sanitation, equipment and utensil use, French cooking terms, recipe use, measuring techniques, identification and use of seasoning agents, and basic cooking methods applied to stocks, sauces and soups, vegetable......

Commercial Baking 2014

Principles and techniques for preparation, storage, and serving of bakery products. Includes breads, cakes, pies, pastry, cookies, fillings, and icings. Emphasis on practical experiences in a commercial bakery. Prerequisites: None....

Learn The Pastry Arts - 1 Week Mastery (Certificate)


Online Pastry Training Centre

Learn from chef Marco Ropke a fourth generation pastry chef with twenty five (25) years of international experience. ...

Culinary Nutrition


Southeast Community College

The marriage of gourmet cooking and nutrition. Adopting recipes to meet nutritional modifications. Preparing and evaluating menu items in lab....

Food Service/Hospitality (Associate Degree)

SCC’,s Food Service/Hospitality program is 113 quarter credit hours and the average student completes it in 8 quarters. Students may also attend part-time. The majority of classes are offered in the daytime, and students are employed in the evenings and weekends in the food service industry. Many students in the program choose to complete more than one focus, which is fairly easily accompli......


Please be aware that some of the training program information is generated from historical archives. Program/training course content subject to change. Programs/training courses and their availability may vary depending on campus, term, and delivery method. Please consult the school directly for latest update. Please email the webmaster directly for any editorial issues.

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