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Training Courses for:

Culinary Skills

Total 4 training course(s) available.

Culinary Skills (Diploma)
Course Format: Classroom
School/Trainer: The Art Institute of Atlanta [All Courses]
Training Center(s)/Venue(s): Atlanta, Georgia, United States

Jobs & Resumes: Atlanta
Houses & Roommates: Atlanta

Graduates of the certificate program in Culinary Arts: Skills have studied the basics of nutrition, sanitation, cooking techniques, and baking. Those who earn the certificate in Culinary Arts: Skills also study American regional cuisine. Graduates are prepared to seek entry-level employment as line cooks, prep cooks, baking trainees, or catering assistants. What You’ll Study: �Begin with......

Course description>>
 

Culinary Skills (Diploma)
Course Format: Classroom
School/Trainer: Humber College Institute of Technology & Advanced Learning [All Courses]
Training Center(s)/Venue(s): Toronto, Ontario, Canada

Jobs & Resumes: Toronto
Houses & Roommates: Toronto

It’s never too late to follow a dream to become a skilled chef. A passion for food, to cook and to be creative - career as a chef blends them all. Students learn the basic theoretical and practical culinary skills required by the industry: a la carte cuisine, pastry, desserts and baking, ethnic cuisine, contemporary cooking and more. This is achieved through a combination of classroom lear......

Course description>>
 

Culinary Skills
Course Format: Classroom
School/Trainer: Henry Ford Community College [All Courses]
Training Center(s)/Venue(s): Dearborn, Michigan, United States

Jobs & Resumes: Dearborn
Houses & Roommates: Dearborn

Culinary Skills Certificate - Chart Your Own Course! These courses provides the foundation for quality food production in a professional kitchen using both lab and lecture classes. Once you’ve mastered the basics, the opportunities are endless. These courses may be applied towards the Associate in Applied Science degree in Culinary Arts or Hotel Restaurant & Institution Management. ...

Course description>>
 

Culinary Skills
Course Format: Classroom
School/Trainer: University of New Mexico Division of Continuing Education [All Courses]
Training Center(s)/Venue(s): Albuquerque, New Mexico, United States

Jobs & Resumes: Albuquerque
Houses & Roommates: Albuquerque

This hands-on course will provide a basic understanding of the kitchen. Cooking is both an art and a science. Learning to cook is more than learning to follow a recipe. When you grasp the fundamentals of any skill, you become relaxed, confident and able to improvise. Understand the basic foundations of cooking and you are liberated from reliance on recipes and truly experience the joys of cooki......

Course description>>
 

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