Hospitality

at school(s) in Victoria or delivered online/live/on-site/by e-learning

Food Safety Supervisor
Course Format: Classroom
School/Trainer: Swinburne University of Technology [All Courses]
Training Center(s)/Venue(s): Croydon, Healesville, Lilydale, Prahran, Hawthorn, Wantirna, VIC, Australia
Jobs & Resumes: Croydon, Healesville, Lilydale, Prahran, Hawthorn, Wantirna
Houses & Roommates: Croydon, Healesville, Lilydale, Prahran, Hawthorn, Wantirna

Implement Food Safety Procedures Nationally Accredited Unit of Competency SITXFSA001A. This course is applicable to hospitality workers only and covers an introduction to HACCP, critical control points, food safety legislation, the role of an EHO and food safety program requirements. Participants will be required to complete and submit a written assessment based on their own workplace within 14......

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Follow Workplace Hygiene Procedures Nationally Accredited Unit of Competency SITXOHS002A. Covers the basic skills and knowledge for handling food in a safe manner. Advisable for all hospitality food handlers. Local Council Health Departments are responsible for registering food businesses and together with the Food Safety Unit of the Department of Human Services, determine the required food han......

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This course delivers students with a professionally-relevant program of study in contemporary tourism issues. It has a particular focus on the development of tourism, the marketing of tourism destinations and the analysis of tourism activity. It is designed to equip students with advanced skills in tourism analysis and marketing skills that meet the expectations for managing the growing challen......

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This course provides professional studies in hospitality management for graduates from any discipline, and prepares students for professional employment in the hospitality industry. It provides a flexible course structure to suit students’ individual requirements, allowing them to expand on previous studies and vocational experiences....

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This program is designed for those seeking management positions or training in the world’s largest employing and most diversified industry. It covers many aspects of management, relating specifically to the management of hotels, motels, resorts and more. Also included are SuperHost, developed by Tourism BC; Food Safe, developed cooperatively by government, business, health, safety, and ......

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Airline pursers and flight attendants ensure the safety and comfort of passengers during flights. This program provides individuals with an accurate, up-to-date insight into the duties and responsibilities of today’s in-flight safety professionals. Flight attendants greet passengers, explain safety procedures, attend to the safety of passengers during take-offs, landings. Flight attend......

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