Hotel Operations

at school(s) in Canada or delivered online/live/on-site/by e-learning

Hotel Operations Management
Course Format: Classroom
School/Trainer: Robertson College [All Courses]
Training Center(s)/Venue(s): Brandon, Calgary, Winnipeg, Canada
Jobs & Resumes: Brandon, Calgary, Winnipeg
Houses & Roommates: Brandon, Calgary, Winnipeg

It takes a special kind of person to work in the hospitality industry. That’s because the job is has many different faces ‿from hotels to cruise ships, clubs to casinos, restaurants to holiday resorts. It’s a myriad of possibilities . . . thousands of possible situations and challenges. And you’re the one with the answers. It’s the career of a lifetime! It’s a Matter of Training Sometim......

Course description>>
 

100 Introduction to Hospitality and Tourism 110 Front Desk and Housekeeping Operations 120 Management of Hospitality Service 130 Management of Food Operations 140 Management of Beverage Operations 150 Introduction to Hotel Sales and Marketing 160 Introduction to Hotel Computer Applications 180 Introduction to Hotel Accounting 190 Business Communications 200 Hotel Operations Management...

Course description>>
 

Lodging is the largest sector of tourism. This course will familiarize students with the history fo the industry, then take a detailed look at the different departments and employees involved in the operation of a hotel, as well as the different types of lodging available. ...

Course description>>
 

Students learn how the operating and non-operating departments in a hotel work together to cater to the guest. Topics include the different types of lodging, functions of the various departments within a lodging operation, human resource issues as they relate to operations, trends in guest service and the role that operations plays in the competitive position of the property. Textbook purchase ......

Course description>>
 

Successful completion of the following 10 courses: 100 Introduction to Hospitality and Tourism 110 Front Desk and Housekeeping Operations 120 Management of Hospitality Service 130 Management of Food Operations 140 Management of Beverage Operations 150 Introduction to Hotel Sales and Marketing 160 Introduction to Hotel Computer Applications 180 Introduction to Hotel A......

Course description>>
 

Students learn how the operating and non-operating departments in a hotel work together to cater to the guest. Topics include the different types of lodging, functions of the various departments within a lodging operation, human resource issues as they relate to operations, trends in guest service and the role that operations plays in the competitive position of the property....

Course description>>
 

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