Management of Beverage Operations schools in Canada:
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Training Courses for:
Management of Beverage Operations
at school(s) in Canada or delivered online/live/on-site/by e-learning
Total 4 training course(s) available.
Management of Beverage Operations Course Format: Classroom School/Trainer: Robertson College [All Courses] Training Center(s)/Venue(s): Brandon, Calgary, Winnipeg, Canada Jobs & Resumes: Brandon, Calgary, Winnipeg Houses & Roommates: Brandon, Calgary, Winnipeg It takes a special kind of person to work in the hospitality industry.
That’s because the job is has many different faces ‿from hotels to cruise ships, clubs to casinos, restaurants to holiday resorts. It’s a myriad of possibilities . . . thousands of possible situations and challenges. And you’re the one with the answers. It’s the career of a lifetime!
It’s a Matter of Training
Sometim......
Course description>> Management of Beverage Operations (Online) School/Trainer: TravelCampus [All Courses]Students are introduced to the principles and terminology associated with the management of beverage operations. The emphasis of the course is on management, however students will learn the basics of preparing and serving alcoholic beverages, proper wine service and the physical characteristics of the bar. Textbook purchase required.
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Course description>> Management of Beverage Operations (Online) School/Trainer: Canadian Tourism College [All Courses]Students are introduced to the principles and terminology associated with the management of beverage operations. The emphasis of the course is on management, however students will learn the basics of preparing and serving alcoholic beverages, proper wine service and the physical characteristics of the bar....
Course description>> Management of Beverage Operations (Online) School/Trainer: Humber College Institute of Technology & Advanced Learning [All Courses]Students are introduced to the principles and terminology associated with the management of beverage operations. The emphasis of the course is on management, however students will learn the basics of preparing and serving alcoholic beverages, proper wine service and the physical characteristics of the bar.
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