Operations Management

at school(s) in Canada or delivered online/live/on-site/by e-learning

Management of Food and Beverage Operations/Food Operations Management
Course Format: Classroom
School/Trainer: Royal Canadian Institute of Technology [All Courses]
Training Center(s)/Venue(s): Surrey, Vancouver, British Columbia, Canada
Jobs & Resumes: Surrey, Vancouver
Houses & Roommates: Surrey, Vancouver

This course will provide the foundation needed to make smart decisions in food and beverage operations. Topics include increasing profits by maximizing service, efficiency, and productivity; satisfying the food quality and nutritional demands of guests; meeting legal, safety, and sanitation requirements; building business through effective marketing; nutrition: the impact of low-carbohydrate ......

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Students will gain focused insight into restaurant operations including, purchasing, inventory control, service etiquette, costing and financial issues. Students will gain the knowledge of creating and delivering "first class" service, build guest loyalty and continuously improve the art of providing excellent customer service. Bar and beverage service in today’s hospitality environme......

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It takes a special kind of person to work in the hospitality industry. That’s because the job is has many different faces ‿from hotels to cruise ships, clubs to casinos, restaurants to holiday resorts. It’s a myriad of possibilities . . . thousands of possible situations and challenges. And you’re the one with the answers. It’s the career of a lifetime! It’s a Matter of Training Sometim......

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In response to industry demand, the University of New Brunswick’s College of Extended Learning and Faculty of Business Administration in cooperation with Capital Airways of Fredericton, NB have teamed up to develop a new and exciting stream of the Bachelor of Business Administration (BBA) with a concentration in Aviation and Operations Management and the Certificate in Business Administrat......

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Within this course you will examine the creation and delivery of goods and services. Relevant topics include forecasting demand for products and/or services, developing efficient production and service delivery processes, planning and controlling inventories, scheduling employees, and designing and managing distribution and transportation networks. Local examples will be used to support theory ......

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The Operations Management course is delivered in two distinct modules. Part one, Global Supply Chain Management, examines framework for analyzing the behavior of complex supply chain networks, exhibits a strategic understanding of the value of information and techniques to avoid the bullwhip effect, examines the impact of supply chain strategic alliances and global sourcing as well as technolog......

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