HACCP Training Courses and Workshops School(s) providing training of Hazard Analysis Critical Control Point
Total 16 training courses available around the world.
United States - United Kingdom - Canada - Australia - India
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Food Safety Course Format: Classroom School/Trainer: Durham Technical Community College [>>] Training Center(s)/Venue(s): Durham, United States This two-day intensive course covers the principles of safety and sanitation in the food service industry. It is designed for experienced food service employees and managers who need to comply with local, state, and the National Restaurant Association requirements for food manager/food handler certification or recertification. Key topics include contamination and food-borne illnesses, food prot......
Course description>>
HACCP Internal Auditor Course Format: Classroom School/Trainer: PT Neville Clarke Indonesia [>>] Training Center(s)/Venue(s): Jakarta, Medan, Surabaya, IndonesiaFokus dari pelatihan Audit HACCP adalah pencapaian kebijakan praktis untuk perbaikan terus-menerus, penerapan GMP dan keselamatan makanan melalui pencapaian tujuan, sasaran dan program pengembangan yang telah ditentukan.
Anda akan mempejari bagaimana membuat perencanaan, pelaksanaan dan pelaporan audit. Pelatihan ini melengkapi Anda dengan keterampilan untuk memimpin tim audit, melakukan ope......
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ISO 22000:2005 HACCP Course Format: Classroom School/Trainer: PT Neville Clarke Indonesia Training Center(s)/Venue(s): Jakarta, Medan, Surabaya, IndonesiaPengantar HACCP, Hazard Analysis Critical Control Point, adalah sistem yang diakui secara internasional untuk memastikan keselamatan produksi makanan. Sistem ini dikembangkan dari Failure Mode and Effect Analysis, suatu sistem yang mencari akar permasalahan dengan mengacu pada produk, komponen pendukung dan langkah-langkah manufaktur.
HACCP dapat diterapkan pada berbagai operasi, baik yang sed......
Course description>>
HACCP + Food Hygiene (ISO 22000) Course Format: Classroom School/Trainer: Neville Clarke Philippines Inc [>>] Training Center(s)/Venue(s): Manila, Cebu, PhilippinesThe HACCP is a preventive risk management system designed to identify, evaluate and control hazards significant to food safety. The main aim of HACCP is to enable an organization achieve, maintain, and improve its food safety performance.
HACCP is increasingly included in trade contracts and international food import requirements. It is fully recognized and used internationally in trade......
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HACCP Internal Auditor Course Format: Classroom School/Trainer: Neville Clarke (Singapore) Pte Ltd [>>] Training Center(s)/Venue(s): Singapore, SingaporeGain an understanding of the HACCP system and how to audit the HACCP system.
You will acquire auditing skills and techniques, its principles and practice, and gain a good understanding of the application of the HACCP system from the auditing perspective.
To generate maximum skills transfer, this training is designed to be interactive and it includes lectures and exercises.
Programme Ou......
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HACCP - Principles & Application Course Format: Classroom School/Trainer: Neville Clarke (Singapore) Pte Ltd Training Center(s)/Venue(s): Singapore, SingaporeGain an in-depth understanding of the HACCP system and the principles of the HACCP.
Learn how HACCP can be effectively implemented in your organisation. You will gain an understanding of the various hazards and the 12 step process of HACCP application.
Programme Outline
Introduction to HACCP
What is HACCP?
The 7 HACCP Principles
Benefits of using HACCP
The Hazards
Biological H......
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