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Hospitality Training Courses and Workshops
School(s) providing training of Hospitality Management



Total 500 training courses available around the world.

United States - United Kingdom - Canada - Australia - India

Culinary Arts: Baker (Certificate) (Diploma)
Course Format: Classroom
School/Trainer: Academy Canada [>>]
Training Center(s)/Venue(s): Corner Brook, St. Johns, Canada

The Baker program is designed to provide practical training with supporting theory to enable the students to find and maintain employment as an entry level Baker or Baker’s Helper in small bakeries, hotels, restaurants or other such establishments. The Baker program also familiarizes students with the opportunities and working conditions in the baking industry. Students enrolled in the Bak......

Course description>>

 

Travel, Tourism, and Hospitality (Diploma)
Course Format: Classroom
School/Trainer: Academy Canada
Training Center(s)/Venue(s): Corner Brook, St. Johns, Canada

The Travel, Tourism, and Hospitality program will immerse students into one of the most dynamic fast-paced industries on the globe. This CITC (Canadian Institute of Travel Counselors) Level II endorsed program prepares students to work in various sectors of the travel, tourism and hospitality industry. Students prepare to become professional travel counsellors while being exposed to tourist act......

Course description>>

 

Hospitality and Resort Operations (Diploma)
Course Format: Classroom
School/Trainer: Academy Canada
Training Center(s)/Venue(s): Corner Brook, St. Johns, Canada

The Hospitality and Resort Operations program will immerse students into one of the most dynamic fast-paced industries on the planet. The program prepares students to work in various sectors of the tourism and hospitality industry. Students are exposed to tourist activities and the many opportunities in the tourism and hospitality industry. The program provides exposure to all aspects of the in......

Course description>>

 

KITCHEN AND RESTAURANT MANAGEMENT Workshop
Course Format: Classroom
School/Trainer: The Emirates Academy of Hospitality Management [>>]
Training Center(s)/Venue(s): Dubai, United Arab Emirates

Course Overview The programme is not kitchen or service specific but has a more holistic approach to the restaurant operation. This assists in breaking down barriers between head chefs and restaurant managers, helping them to see the operation as a whole, rather than two separate, independent parts....

Course description>>

 

Bartending
Course Format: Classroom
School/Trainer: Fine Art Bartending School [>>]
Training Center(s)/Venue(s): Calgary, Edmonton, Kelowna, Kamloops, Regina, Saskatoon, Surrey, Vancouver, Victoria, Winnipeg, Canada

Fine Art Bartending has the finest hands on facilities for the training of bartenders. All of the training is done behind real working bars as we believe the only way to learn how to bartend is by repetition. Day 1 Introduction & Industry Overview Keys to Success With This Course Pouring Techniques Methods of Mixing Essential Bar Equipment Glassware......

Course description>>

 

Travel Counsellor
Course Format: Classroom
School/Trainer: Universal Career College [>>]
Training Center(s)/Venue(s): Saskatoon, Canada

You bring your love of travel and adventure- we’ll provide superior training to bring you closer to your professional aspirations! This is not a course for the faint of heart! You have to be prepared for change- from airline industry turbulence to the rapidly growing Internet industry. Some of the characteristics you need to be a successful travel professional are: dedicated and innovat......

Course description>>

 

Supervision in the Hospitality Industry
Course Format: Classroom
School/Trainer: Academy of Learning British Columbia [>>]
Training Center(s)/Venue(s): Abbotsford, Kamloops, Kelowna, Richmond, Surrey, Vancouver, Victoria, Canada

This course is designed to provide students with the principles of supervision as they apply specifically to the hospitality industry....

Course description>>

 

Purchasing for Food Service Operations
Course Format: Classroom
School/Trainer: Academy of Learning British Columbia
Training Center(s)/Venue(s): Abbotsford, Kamloops, Kelowna, Richmond, Surrey, Vancouver, Victoria, Canada

In this course, students will learn about value-added purchasing strategies and techniques that go beyond a basic product specification approach. Students will discover how the purchasing control point is a vital element in the food distribution chain from the source and manufacturers to the guest at the table....

Course description>>

 

Managing Service in Food and Beverage Operations
Course Format: Classroom
School/Trainer: Academy of Learning British Columbia
Training Center(s)/Venue(s): Abbotsford, Kamloops, Kelowna, Richmond, Surrey, Vancouver, Victoria, Canada

This course provides students with practical skills and knowledge for effective management of food service operations. It presents basic service principles while emphasizing the importance of meeting and, whenever possible, exceeding the expectations of guests....

Course description>>

 

Managing Technology in the Hospitality Industry
Course Format: Classroom
School/Trainer: Academy of Learning British Columbia
Training Center(s)/Venue(s): Abbotsford, Kamloops, Kelowna, Richmond, Surrey, Vancouver, Victoria, Canada

This course introduces students to the dynamic and critical field of technology within the hospitality industry. It explains how computer applications are used in all hospitality functional areas....

Course description>>

 

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Find Hospitality training courses and schools in Countries:

Argentina - Australia - Austria - Belgium - Canada - Colombia - Denmark - Egypt - France - Germany - Greece - Hong Kong - India - Indonesia - Ireland - Italy - Japan - Luxembourg - Malaysia - Mexico - New Zealand - Nigeria - Norway - Pakistan - Philippines - Singapore - South Africa - Spain - Sweden - Switzerland - The Netherlands - United Arab Emirates - United Kingdom - United States



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